Located in the heart of the city, Yi Chan is a modern and sophisticated restaurant that offers a unique blend of handcrafted cocktails and Sino-Vietnamese cuisine. Founded in 2018, Yi Chan has quickly become a go-to destination for epicureans and cocktail enthusiasts alike.

Yi Chan is the brainchild of Yen Pham, a world-renowned mixologist who has participated in prestigious cocktail competitions around the globe. After taking over the reins of the iconic Bambou Fleur restaurant, Yen Pham modernized the place while preserving its rich cultural heritage.

At Yi Chan, diners can expect to indulge in a wide variety of traditional Sino-Vietnamese dishes, including dim sum and pho soup, all of which are prepared using the freshest ingredients and a commitment to authenticity. The restaurant’s expert chefs bring their own unique flair and creativity to the traditional dishes, elevating them to new heights.

But Yi Chan is not just a place for epicureans; it’s also a haven for cocktail enthusiasts. The restaurant’s cocktail program features a carefully curated selection of handcrafted cocktails that showcase Yen Pham’s signature mixology techniques. Each cocktail is a work of art, crafted using only the finest spirits and freshest ingredients.

Whether you’re looking for a romantic night out or a casual dinner with friends, Yi Chan is the perfect spot to indulge in the best of both worlds.